by admin | Apr 12, 2016 | Diets, Food
“Our ancestors did not eat three meals a day plus snacks”. Fasting Diets Are Gaining Acceptance Mark Mattson, a neuroscientist at the National Institute on Aging in Maryland, has not had breakfast in 35 years. Most days he practices a form of fasting —...
by admin | Feb 27, 2016 | Food
Ikea’s Copenhagen research lab investigates the future of the meatball.
by admin | Jan 30, 2016 | Food, Restaurant, Vegan
00+Co., a new plant-based pizza concept from Matthew Kenney, is opening its doors in New York City’s East Village in February 2016.
by admin | Dec 30, 0201 | Diets, Food, Longevity
Bompas & Parr’s Imminent Future of Food report forecasts culinary trends for 2018 Food design studio Bompas & Parr has compiled a report that predicts seven trends it believes will shape what’s on our plates over the next year, from the flesh of...